For the last few years I've made brazen claims about holistic, organic orcharding and gardening. No pesticides. No way; no how. Period. No exceptions. I've refused to spray our fruit trees to inoculate them against all of the baddies that lurk in an orchard's tender places. I've … [Read more...] about Organic Orcharding
Like many parts to my life, this volunteer group happened at random. I was living in Waterville, NY and at the time working full time in Utica. By chance a request came through for a volunteer talk on diabetes in none-other than my hometown of Cleveland, NY. I jumped at this … [Read more...] about Your Mother & Your Grandmother’s Recipes
Office Grounds Tour For Essex Week One it was only fitting to bring Meg Lowe, the FoodFeasible culinary genius. Meg is a grad student working fulltime with a family of Andy Sims (bread baker), and three rowdy rescue dogs, Loki, Guido, and Tucker. I prefer to call Meg and Andy … [Read more...] about The Thinkers and The Dreamers a Band Without Instruments or Singers
As FoodFeasible takes physical form, I find myself crossing paths with all sorts of intriguing people and events. I sometimes cannot differentiate between overpowering feelings of excitement, anticipation, and anxiety. Usually all overtaking me at once and I find myself at an … [Read more...] about Catch Fish. Eat Whole. Write About It.
The Essex Inn will be hosting a farm dinner on Wednesday, July 15th at 6:30 pm. This dinner will be featuring Juniper Hill Farm in Wadhams, NY and local forager, Walker Cammack of Essex, NY. Juniper Hill Farm's owners Adam Hainer & Melody Horn will be onsite during … [Read more...] about Farm Dinner at The Essex Inn