Monday, November 19, 6-9pm Dehydrating and Drying: Making Dried Fruit, Fruit Leathers & Jerky Hands-on workshop with Barbara Kunzie This is yet another great program run by the Whallonsburg Grange Community Kitchen that will teach you more ways of preserving food! Don't … [Read more...] about Grange Community Kitchen: Dehydrating and Drying
Grange Community Kitchen
Jam & Jelly Workshop at Grange Community Kitchen
Monday, Oct. 15, 6-9pm Making Jams and Jellies At Whallonsburg Grange Hall Attend this workshop in the Grange Community Kitchen to pick up some cooking and preservation tips that will help you create delicious treats that will last through the coming winter. What household … [Read more...] about Jam & Jelly Workshop at Grange Community Kitchen
Grange Community Kitchen: Pressure Canning
Cooking and Food Preservation Classes At Whallonsburg Grange Community Kitchen Monday, Sept. 17, 6-9pm You CAN Do It! Canning Basics Class 1: Pressure Canning Hands-on workshop with Barbara Kunzie Suggested donation: $5 Come demistify the pressure canner. If you've never … [Read more...] about Grange Community Kitchen: Pressure Canning