Join us this Friday and Saturday, October 21 & 22, night when two-time Vermont Bartender of the Year, Nick Roy, makes his début as guest mixologist at the Essex Inn Tavern.
After completing his mixology certification in California, Nick moved back to the East Coast and put his talents to work as head bartender at Juniper Restaurant at Hotel Vermont.
Stop by this weekend to welcome Nick to the Essex Inn Tavern and try one of his award-winning cocktails! The Essex Inn Tavern is open for dinner and libation Thursday through Sunday.
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