As FoodFeasible takes physical form, I find myself crossing paths with all sorts of intriguing people and events. I sometimes cannot differentiate between overpowering feelings of excitement, anticipation, and anxiety. Usually all overtaking me at once and I find myself at an … [Read more...] about Catch Fish. Eat Whole. Write About It.
Is there such a thing as too much asparagus? Impossible! Especially when it's succulent purple asparagus... Sara Kurak of Full and By Farm sent out an email this morning reiterating Sunday's asparagus announcement: they're already harvesting asparagus. We are still harvesting … [Read more...] about Full and By Farm: Asparagus
We've enjoyed some much needed rain in the last few days. It's refreshing to look out and see dark soil again. We hope it's a little relief to the stressed fields of vegetables and pasture. The second cutting of hay seems oh so far away still, though the dark mornings are … [Read more...] about Full and By Farm, August 11
The buzz of activity around the farm has been intense this week. With 15+ people from 5:30 to 1 every day we've tackled a lot of nagging projects. The fallen barn has nearly disappeared, leaving behind piles of nailed and de-nailed lumber, metal for salvage and recycling and a … [Read more...] about Full and By Farm, July 28
The heat and humidity have made the last few days seem even longer. The farmers and animals around here are all a bit cranky and really sweaty by the end of the day, looking forward to the sun dipping behind the hills. Other than heat, this week has been dominated by animal … [Read more...] about Full and By Farm, July 21