We're finally having the sugaring week that we have all been dreaming of. Tuesday brought us our biggest collection this year by far and had James up half the night boiling, followed in the morning by more boiling, more collecting and then more boiling. The weather looks great … [Read more...] about Full and By Farm: Sugaring Dream Week
Sara Kurak
Full and By Farm: Extra Cold Temperatures Create Delays
Last weekend's temperatures eeked just enough above freezing for another sap collection. Though it was small it did allow us to start the evaporator up and finally draw off syrup for veggie share members. I think we are headed for a good spell of sugaring weather coming up. We've … [Read more...] about Full and By Farm: Extra Cold Temperatures Create Delays
Full and By Farm: Snow Challenges Sugar Collecting
Last weekend's promise of warm sunny days left us disappointed and chilled. The temperatures just made it above freezing Saturday morning, only to drop off by the afternoon. The sun barely making an appearance at all. Since tapping Friday we collected a little sap in the buckets, … [Read more...] about Full and By Farm: Snow Challenges Sugar Collecting
Full and By Farm: Sugaring Season
Sugaring season is in the air now, an exciting time not just for the promise of days and evenings spent by the fire and the sweet, sticky goodness of fresh syrup straight from the pan. It's also a promise of warm weather and sunny days, the first tender green leaves of spinach … [Read more...] about Full and By Farm: Sugaring Season
Full and By Farm: Super Wheat Berries
We are featuring chef Doug's wheat berry salad for veggie members this evening. Wheat berries are a super nutrient-packed whole grain—tidy little bundles of fiber, protein and iron. They are also delicious and easy to prepare. Add them to soup or chili for a chewy bite, or bake … [Read more...] about Full and By Farm: Super Wheat Berries