Cooking and Food Preservation Classes At Whallonsburg Grange Community Kitchen Monday, Sept. 17, 6-9pm You CAN Do It! Canning Basics Class 1: Pressure Canning Hands-on workshop with Barbara Kunzie Suggested donation: $5 Come demistify the pressure canner. If you've never … [Read more...] about Grange Community Kitchen: Pressure Canning
canning
Whallonsburg Grange Teaches Tomatoes
The Whallonsburg Grange community kitchen is now offering various cooking and food preservation classes! Join the next upcoming class: Totally Tomatoes! Enjoy this hands-on cooking workshop with Kevin McCarthy. Learn some new cuisine tricks and what to do with your garden … [Read more...] about Whallonsburg Grange Teaches Tomatoes
Full and By Farm: Water from the Sky and Boquet
The pale, parched soil gladly accepted a little rain yesterday. We are still sorely dry around here but the established vegetables are still dark and lush and fruiting out. It's a little harder on the newly seeded and transplanted crops with their short, thin roots, reaching just … [Read more...] about Full and By Farm: Water from the Sky and Boquet



